My rolling is getting better. With some consultation from my mama, I controlled the explosiveness of the powdered sugar by putting another larger baking sheet over the sugared towel I flipped the cake onto.
I did a much better job with the custard as well. I dislike making custard. It is boring. But I like custard. It's a dilemma. However, with more patience, especially in waiting for everything to cool, I got the custard to stay in the cake. Also, I added only yellow food coloring, because Chihaya complains if colors do not match her taste expectations.
Holy feta cheese, I think I just won versus a roll cake!
No comments:
Post a Comment